Walking through the front door of Stephen Remsberg’s modest New Orleans house is akin to entering Valhalla. Imagine having the original rums used in the earliest daiquiris or the first generation of Tiki recipes like the 1934 Zombie. Dig deeper, and you’ll find London Dock rums from the late 1800s, the legendary J. Wray & Nephew Dagger rums, and pre-prohibition New England rums.
I can't begin to imagine what it must be like to have the rare opportunity to see... and better yet taste rums from this collection. Thanks for the article.
Wow, that collection looks amazing.
I can't begin to imagine what it must be like to have the rare opportunity to see... and better yet taste rums from this collection. Thanks for the article.