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Matt Pietrek's avatar

There *may* be some experimentation with the bacterial side of things, but their secret weapon is the yeast nursery. See pp. 290-291 of MCR.

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Patrick Rollins's avatar

::runs to bookshelf and opens beloved tome to the mentioned pages::

Whoa!! I had no idea WIRD was doing those kind of fermentations. I had assumed they got their heavier rum from Long Pond...clearly ignorance is not bliss.

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Matt Pietrek's avatar

The book is full of surprises for those who read it. ЁЯдг

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Patrick Rollins's avatar

Haha, I need to set up a daily reading schedule for it then! Admittedly, I've run though it a few time and looked up a few specific distilleries, but have not made them time to read it cover to cover ЁЯШЕ

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